Red curved booths in a rooftop restaurant, downtown Austin towers visible through the windows.
Restaurant & Hospitality

People decide where to eat from a photograph.

Menu photography, architectural shots of your dining room and spaces, and social video for restaurants and bars. A full menu in one visit, priced before you call.

  • The whole menu, in one visit.

    Not eight hero dishes and a promise to come back. A full menu is photographed in a single session, plated by your kitchen in your own light, so the delivery platforms and the site stop showing three good photos and forty blanks.

  • You know the price before you call.

    Two published tiers, by menu size, including one that covers cocktails and drinks. No quote process, no discovery call to find out whether you can afford it. The number is on this page.

  • We shoot the room, not just the plate.

    Proper architectural photography of your dining room, your bar, the patio and the front of house, plus your team at work. A dish photographs well anywhere; what makes someone book a table is the light in your room at seven and the thing that looks like nowhere else. It is included in every tier, not quoted as an extra.

Rooftop dining room

Cameras booked by

The work

Plates, drinks, and the room they arrive in.

Menus shot for delivery platforms and print, cocktails for the bar program, the back bar and the team behind it, and architectural frames of the dining room, the patio and the front of house at the hour they actually look best. Fine dining, counter service, coffee, and the ones that are hard to categorize.

See the Food & Restaurant gallery
Austin Pizzeria: food social video, cut in the same visit
An overhead spread of Indian dishes — curries, noodles, samosas and chutneys on a dark table.
A double cheeseburger held in two hands against a bright yellow background.
Four cocktails in different colors lined up along a wooden bar.
A bar team lined up behind a fully stocked back bar.
A barista pouring milk into a latte to finish the rosetta.
A minimal plated sushi course with nori, pickled radish and rice on a white plate.
How it runs

Send the menu. That is the quote.

  1. 01

    Send us the menu

    The item count decides the tier, so a link to your menu is a real quote rather than the start of a negotiation. Tell us if cocktails and drinks are in scope, because that is the difference between the two published tiers.

  2. 02

    We shoot between services

    Usually a morning or the gap in the afternoon, so nothing interrupts covers. Your kitchen plates as they normally would, because a dish styled into something a customer will not recognize is a complaint waiting to happen. The room, the bar and your team are photographed in the same visit while the light is right.

  3. 03

    Back ready to publish

    Color graded and cropped for the delivery platforms, your own site, print and social. Photo comes back in three business days; social video follows on the video timeline, about a week.

What it costs

Three tiers, by menu size. Published, so you can decide today.

  • A full menu$349 40 menu items

    Every dish on the menu, photographed in one visit and delivered cropped for the delivery platforms, your own site and print. Your dining room, your bar and your team are shot on the same visit and included, not quoted as extras. This is the tier most kitchens need.

  • The same menu, with a social video$799 40 items, plus video

    The same shoot, the same room and team coverage, plus a vertical social video cut from the same visit. The reason to take it on the day rather than later is that the food is already being fired, so you are not paying to plate the whole menu twice.

  • A large menu, the bar, and the video$1,199 75 items with cocktails, plus video

    For a longer menu and a real drinks program: cocktails, wine and beer photographed alongside the food, the social video included, so the bar gets the same treatment as the kitchen rather than a phone photo on the specials board.

  • A seasonal refresh$249 per hour

    Once the base menu exists, new items are a short hourly session matched to the original look. You are not re-buying the whole menu every time the specials change.

Architectural shots of your dining room, bar and patio, and your team at work, are included in every tier rather than priced separately. Send a link to your menu and you have a real number rather than the start of a quote process.

See the full rates
Before you book

What owners ask.

Red vinyl booths and windows in a retro diner dining room.

Send us your menu.

The item count and whether drinks are in scope. That is genuinely all we need to give you a number.

Card on file at booking, charged when we wrap. No deposit under the standing threshold.